The Menu

Each dish is made with love and passion using authentic, seasonal and fresh ingredients, like homemade pasta, selected meats, fish or sea fish, without forgetting our delicious desserts!

Starters

CHF

Prosciutto Crudo “Lantern Selection”

with seasonal fruit, sangria jelly and fried dumpling

29.-

1…2…3… Taste from the Kitchen

…in a small freehand itinerary

29.-

Golden meat pearls, summer vegetables and carrot and ginger fondant

26.-
CHF

Whitefish in carpione marination

vegetable strands and savoury olive pastry

26.-
Courgette flowers stuffed with fondue cheese, fried, with salad and berry fondant 23.-

Salads

CHF
Fruit and vegetable salad with Busciön cheese and polenta chips 22.-
Formentino and fennel salad,cream of red beet and corn kernels 18.-
CHF
Seasonal leaf salad 13.-
Chicory and tomato salad 13.-

Pasta

CHF
Vialone Nano rice, whipped with yellow tomatoes  – min 2 pers.

mussels, burnt onion powder and courgette and mint gel

p.p. 24.-
Pizzicati with squid ink and salmon

liquid courgette flowers and confit tomatoes

24.-
CHF
Mezze maniche ‘Felicetti’ with red beetroot

buffalo mozzarella, black lemon and golden sweetbread pearls

24.-
Strozzapreti ‘caserecci’

sausage ragout and porcini mushrooms

24.-

Main dishes

CHF

Mixed fried fish from the lake

tomatoes, basil and Mojito mousse

38.-

Guinea fowl breast casserole

rocket, potatoes and grapes

38.-
CHF
Perch fillet – min 2 pers.

with sparkling wine risotto

p.p. 36.-

Grilled lamb chops

courgette parmigiana and panzanella sauce

42.-

Lanterna’s Classic dishes

CHF
Wine braised beef

with porcini mushrooms and local polenta

36.-
Grilled Angus Beef T-bone steak – 800 gr. – Min. 2 pers.

served with potatoes and vegetables

p.p.48.-
Lanterna Cordon Bleu with potatoes and seasonal vegetables 36.-
CHF
Grilled beef entrecôte steak

with coarse salt, rocket and cherry tomatoes

41.-

Cheese

CHF
Mixed cheese platter

with honey and jams of our own production

22.-

Desserts

CHF
Zabaglione cream

with vanilla ice cream

14.-
Shortbread and fresh fruit with milk cream ice cream 14.-
Grapes, sultanas and rosemary 14.-
CHF
Sicilian Cannolo…… in Mendrisio chocolate, peaches and macaroons 14.-
Selection of ice creams and sorbets 14.-
Walnut ice cream with Nocino 14.-

All prices are in Swiss Francs and including VAT 7,7%.

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