The Menu
Each dish is made with love and passion using authentic, seasonal and fresh ingredients, like homemade pasta, selected meats, fish or sea fish, without forgetting our delicious desserts!
Starters
CHF | |
---|---|
Prosciutto Crudo “Lantern Selection” with seasonal fruit, sangria jelly and fried dumpling |
29.- |
1…2…3… Taste from the Kitchen …in a small freehand itinerary |
29.- |
Golden meat pearls, summer vegetables and carrot and ginger fondant |
26.- |
CHF | |
---|---|
Whitefish in carpione marination vegetable strands and savoury olive pastry |
26.- |
Courgette flowers stuffed with fondue cheese, fried, with salad and berry fondant | 23.- |
Salads
CHF | |
---|---|
Fruit and vegetable salad with Busciön cheese and polenta chips | 22.- |
Formentino and fennel salad,cream of red beet and corn kernels | 18.- |
CHF | |
---|---|
Seasonal leaf salad | 13.- |
Chicory and tomato salad | 13.- |
Pasta
CHF | |
---|---|
Vialone Nano rice, whipped with yellow tomatoes – min 2 pers.
mussels, burnt onion powder and courgette and mint gel |
p.p. 24.- |
Pizzicati with squid ink and salmon
liquid courgette flowers and confit tomatoes |
24.- |
CHF | |
---|---|
Mezze maniche ‘Felicetti’ with red beetroot
buffalo mozzarella, black lemon and golden sweetbread pearls |
24.- |
Strozzapreti ‘caserecci’
sausage ragout and porcini mushrooms |
24.- |
Main dishes
CHF | |
---|---|
Mixed fried fish from the lake tomatoes, basil and Mojito mousse |
38.- |
Guinea fowl breast casserole rocket, potatoes and grapes |
38.- |
CHF | |
---|---|
Perch fillet – min 2 pers.
with sparkling wine risotto |
p.p. 36.- |
Grilled lamb chops courgette parmigiana and panzanella sauce |
42.- |
Lanterna’s Classic dishes
CHF | |
---|---|
Wine braised beef
with porcini mushrooms and local polenta |
36.- |
Grilled Angus Beef T-bone steak – 800 gr. – Min. 2 pers.
served with potatoes and vegetables |
p.p.48.- |
Lanterna Cordon Bleu with potatoes and seasonal vegetables | 36.- |
CHF | |
---|---|
Grilled beef entrecôte steak
with coarse salt, rocket and cherry tomatoes |
41.- |
Cheese
CHF | |
---|---|
Mixed cheese platter
with honey and jams of our own production |
22.- |
Desserts
CHF | |
---|---|
Zabaglione cream
with vanilla ice cream |
14.- |
Shortbread and fresh fruit with milk cream ice cream | 14.- |
Grapes, sultanas and rosemary | 14.- |
CHF | |
---|---|
Sicilian Cannolo…… in Mendrisio chocolate, peaches and macaroons | 14.- |
Selection of ice creams and sorbets | 14.- |
Walnut ice cream with Nocino | 14.- |
All prices are in Swiss Francs and including VAT 7,7%.